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Anzac Day Opening hours Open from 7.30am to 12.30pm on take away only or for order collection

Catering Menu

Our menu is designed to suit a variety of events & palettes. Browse our full menu below or discover our recommendations by event.

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Breakfast & Morning Tea

Lunch & Afternoon Tea

Cocktail

Grazing

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Victoria Sponge

From $75.00
 
 
 

Spiced Carrot Cake

From $45.00
 
 
 

Passionfruit Sponge Cake

From $85.00
 
 

Ribbon Sandwiches

From $42.00
 
 
 

High Tea Box

From $40.00
 
 
 

Orange & Almond Cake

From $45.00
 
 
 

Pavlova Roulade

$95.00
 
 
 

Confetti layer cake

From $120.00
 
 
 

Bake-At-Home Croissant

From $36.00
 
 
 

"PASH" Layer cake

From $155.00
 
 
 

Watercolour Layer Cake

From $125.00
 
 
 

Almond Coconut & Blueberry Cake

From $40.00
 
 
 

Millstone Basque Cheesecake

$125.00
 
 
 

Cookies & Cream Layer Cake

From $125.00
 
 
 

Sticky Date Layer cake

From $125.00
 
 
 

Mini Pavlovas

From $78.00
 
 

Scones with Raspberry Jam & Cream

From $48.00
 
 
 

Lemon Curd Tartlets

From $78.00
 
 
 

"Garden Party" Lemon Curd

From $115.00
 
 

Roasted Pumpkin Feta And Spinach Quiche

From $78.00
 
 
 

Vanilla Cheesecake Canape

From $78.00
 
 
 

Raspberry White Chocolate Layer Cake

From $135.00
 
 

Nutella & Roasted Hazelnut Brownie

From $60.00
 
 

Golden Puff Pastry Tartlets

From $78.00
 
 
 

Caramel Choux Puffs

From $78.00
 
 
 

Couverture Chocolate & Salted Caramel Tartlets

From $78.00
 
 
 

Vegan Pistachio Cake

From $130.00
 
 

Millstone Gift Card

From $50.00
 
 
 

Carrot Cake dessert canape

From $78.00
 
 

Chickpea Falafel

From $60.00
 
 
 

Milanese Arancini - Saffron & Fior di late

From $78.00
 
 

Mini beef bourguignon pies

From $86.00
 
 
 

Vanilla Bean Cupcake

From $90.00
 
 
 

Vanilla Slice

$150.00
 
 
 

Prawn roll

From $114.00
 
 
 

Chocolate & Salted Caramel Cupcake

From $90.00

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